Back…
June 23rd, 2006I had a yucky laundry day today. Went to my laundromat and there was only one big washer available, so against my good judgement, and on the suggestion of the nice little old laundryman, I threw all the clothes into it. And when they came out, my favorite capri’s were stained with lovely blue blotches, along with most other things white or light. Turned out that the last minute fling of one of Eric’s India shirts into the washer was a bad, bad choice. Then I trucked it all the way over to Trader Joe’s, and then Whole Foods, in the rain, to get some happy hippie bleach. Which didn’t work. So now I am soaking it in a bucket, in my house. Which probably won’t work either. But at least I tried.
I spent ten days in San Luis recently, and did a load of yardwork while I was there. The garden apparently is starting to sprout, and only a third of the plants that I have been planted have been decimated by gophers and deer. I am sure there will be more causalities before the summer is over. Apparently an 18 inch tomato plant disappeared completely down a gopher hold a couple of days ago. I look forward to more animal catastrophe stories down the road. On my way back across the US, I landed in Phoenix, Arizona, and was lucky enough to get to visit with my friends Robert and Jenny, who had beautiful 8-day-old baby Noah James Holden as the newest resident of their home. I got to spend the night and it was really wonderful. Noah was a sweetie and they seem like they are going to be great parents. He was very slim with long, long legs and arms. And a thick mop of black hair. What a cutie! I think I told him he was cute about a million times, and I hope it didn’t go to his head.
After I landed in JFK, and found my luggage, I headed back to our apartment, and got to work cleaning and putting away my stuff in preparation for our housewarming party. I made a number of appetizers and drinks, and it took a couple days to get the place ready for our guests. We also had Noah and Jenny (not the same people from above, but a friend of Eric’s from college, and his wife) over for the weekend, which was exciting. They did some tourist stuff during the day while Eric and I whipped up the snacks, and then hung out on Sunday as well. We had a really nice weekend, and the party seemed like a success. I came down with a nasty cold on the evening of the party, and it just got worse on Sunday. That sucked. I am still stuffy and coughing, although not as badly. Certainly not back to normal yet though.
I have been preparing for my upcoming job as “Nature Specialist” for a summer camp program here in the area, and I am having a blast. The program planning part is fun, and I have gotten to place some cool science and nature supply orders. I think I am going to get some kind of reptile pet for the Nature Center at camp. I have not decided what exactly yet. Being sick has slowed me down in the getting prepared for work department, but I think that I will have a great program come next week. Sunday will be a pre-camp workday out at the campground, and I have a feeling it will echo my days of lots of outdoor garden work in SLO. There is supposedly a garden near my Nature Center, and I am looking forward to the campers planting lots of tasty veggie starts in it. I am hoping to find something that is going to have a short growing time so the kids can see it through harvest.
Speaking of harvest, we signed up to be a member of Stanton Street Settlement’s Community Supported Agriculture program. The CSA runs mid-June through November, and is partnered with Farmer Tom of Windflower Farm. Each week Tom drives to NYC and drops off a load of veggies, eggs, fruit (and flowers for people who signed up for that - not us though). The members of the CSA show up and pick up their load of goodies. This week I got 4 stalks of rhubarb, a quart of strawberries, bok choy, turnips and greens, scallions, lettuce, French breakfast radishes & a dozen farm fresh eggs. The produce changes by the week, depending on what he’s harvesting, and it is fabulous. I’m really excited to be involved with something that supports local, organic growers. Since we’ve been here in New York, we’ve managed to buy almost all produce locally, thanks to the CSA and Farmer’s Greenmarket in Union Square. I have to admit, it’s nice to see the word ‘California’ over and over again in TJ’s and Whole Foods, but it’s NOT nice to think of the thousands of miles each berry or lettuce traveled to get out here. It was a long drive, and a lot of fuel is used. So, I’m aiming to support local and organic as much as possible, which thus far, has been good feeling and tasting.